Thursday, July 31, 2008
Tonight's The Night.....
Caiprinia's tonight! YEAH! The hubster had them started for me when I walked in the door this evening!!!
Those that asked me about the recipe...here's how I make them:
I quarter 3 limes (after I roll them around on the cutting board, of course)..and place in a lovely antique footed pitcher I picked up Goodwill for $3.00. ;o)
Okay--quarter the limes....then put about 1 cup of sugar over the limes. Pull out your heavy ice cream scoop from Pampered Chef (or any other utensil good for mashing stuff, but not a potato masher..doesn't work so well)...take the ice cream scoop and pound and twist and muddle the limes and sugar together. YUM!
Then I take a vintage glass medicine cup and pour 4 oz or a little more..of Bacardi Limon Rum in to the pitcher. Add a tray of ice cubes...stir and YUM!
Try some! They're sweet and refreshing and oh so summery!!!